use 2 tablespoons of Soy Sauce
1/4 Cup of Lemon Juice (fresh squeezed or store bought)
1 tablespoon of butter
Roughly Chopped up Ginger (about 2 tablespoons)
1 Clove of Garlic Chopped
Salt & Pepper to taste!
Make sure that the butter is good and melted, and bring to a nice simmer for roughly 2-3 minutes. You want your ginger and garlic somewhat crisp.
Add your shrimp or even Salmon or any other fish! Enjoy!!!
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